All food preparation is prepped with a state of the art kitchen, using only the finest wholesome and freshest ingredients in a controlled hygienic environment.

ISO and HACCP accredited, skilled staff compliment from development chef, head chef, executive chef, kitchen manager to a brigade of highly skilled chefs.

BBQ Bun-less Burger Our BBQ bun-less burger is not only juicy but absolutely tasty and healthy. Placed on steamed sweet corn kernels and served with roasted butternut cubes.
Tender Fillet Steak Tagliata Also known as tender cut steak. These fillet medallions are served on a mix of delicious potato mash and sautéed mushrooms. Topped with a tasty homemade sauce.
Teriyaki Beef Stir Fry Tender beef strips marinated in a delicious blend of teriyaki and soya sauce served on mixed crunchy stir fry veggies and basmati rice.
The Cottage Pie Our hearty cottage pie is a balanced meal of homemade mince with veggies topped with silky potato mash. Packed full of flavour, this perfect meal is suitable for any age or palate.